Chemical composition, fermentation profile and apparent digestibility of sugarcane silage treated with chemical additives
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چکیده
منابع مشابه
Association of Biological and Chemical Additives on Nutrient Composition, Total Losses, Microbiological and Fermentative Profile of Sugarcane Silage
The aim of this study was to determine the effects of a bacterial inoculant and chemical additives on nutrient composition, in vitro degradation, total loss, aerobic stability, microbiological quality, and fermentative profile of sugarcane silage. Treatments were distributed to forty-eight mini-silos in a 2 × 4 factorial arrangement: two levels of microbial inoculant (INO, 0 or 4 g/t of fresh s...
متن کاملEffects of Microbial Additives on Chemical Composition and Fermentation Characteristics of Barley Silage
This study examined the effects of bacterial inoculants on chemical composition and fermentation indices of barley silage. Barley forage (Youngyang) was harvested at 24% dry matter (DM) and wilted to 47.9% DM. The wilted barley forage was chopped to 3-5 cm length and applied with no inoculant (CON), L. plantarum (1×10(10) cfu/g, LP) or Effective Microorganisms (0.5×10(9) cfu/g, EM). Then the fo...
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The effects of a microbial inoculant (containing propionic and lactic acid bacteria) and formic acid onchemical composition, ruminal degradability of dry matter (DM) and nutrient digestibility of corn silage wereexamined. Whole-plant corn was ensiled for 60 days in plastic polyethylene bags, and three treatments werecompared, 1: control (no additive), 2: Propionibacterium acidipropionici plus L...
متن کاملevaluation of chemical composition, fermentation quality and digestibility of sunflower silage in different development stages
sunflower has many dry forage yields and is richer than corn in inorganic matter, protein and calcium. therefore, use of this forage in livestock diets can be valuable for elimination of food poverty. in order to determine the best harvest stage for sunflower silage, an experiment was conducted in 2007-2008 at agricultural faculty of shahid chamran university of ahvaz. a randomized complete blo...
متن کاملEffects of sodium diacetate on the fermentation profile, chemical composition and aerobic stability of alfalfa silage
OBJECTIVE The objective of this study was to evaluate the effect of sodium diacetate (SDA) on fermentation profile, chemical composition and aerobic stability of alfalfa (Medicago sativa L.) silage. METHODS Fresh alfalfa was ensiled with various concentrations of SDA (0, 3, 5, 7, and 9 g/kg of fresh forage). After 60 days of the ensiling, the samples were collected to examine the fermentative...
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ژورنال
عنوان ژورنال: Boletim de Indústria Animal
سال: 2017
ISSN: 0067-9615,1981-4100
DOI: 10.17523/bia.v74n3p182